Maybe you are one of these people who have dieted your entire adult life, or at least that is what it seems like. Why is that? It boggles me when I hear people talk about one diet or another – and yet I watch certain people be able to eat what seems like anything and not gain an ounce – now why is that possible? Is it simply their good genes or their good luck? What makes them so special – it can get the rest of us up in arms, flying about in jealousy and disgust. (OK sagging, flagging fatty arms flying about)…
I wish I knew those answers, but I have learned one thing about keeping food diaries. They are harder than one would think to actually be honest with. It’s far easier to write in your journal about your personal life then to honestly write down that you had a large bag of extra salty potato chips along with cookies and other items that should be banned to being available on the grocery aisles and shelves – such as those double-stuffed Oreos… (Which frankly are great when frozen – but I digress.)
Recently, for my nutrition class, a project was handed out for all of us RN students to complete – to provide a list of our daily intake of nutrients from the foods we ate. As soon as I saw what was involved – I already was excited about the project. I was not excited though to become aware of how horribly I have been eating. I already knew my saturated fats would be off the scale – I’m a cook, how can you cook or bake without butter?! – Well, there are ways – but that’s a whole other post about alternative ingredients and moderation coming soon to one of my website to you.
So as I decided to take a daily stock of my food intake, I have been much more aware of what I have been doing to my body. And quite frankly, becoming aware is the first part in becoming a better person. By being ‘present’ with the simple fact of what you are putting into your mouth will start to help you see that you really don’t wish to put down that you added two plus tablespoons of butter to your over-sized toasted bagel – oh yeah, even another two tablespoons of jelly on top of that! But in fact you should.
Know you are worthy to have the fittest and healthiest body you can have! It starts with small steps, such as trying to lose one pound a week, nothing more. But most importantly, keeping a daily journal and being honest with every bite that passes through your mouth will start giving you an idea of what you are doing overall.
How to start keeping a food journal:
I have provided several online sources at the end of this post making it easy for those people on the go to keep a journal, but for those who like to keep it simple, a small little note book that can fit in your pocket or purse is great. At the end of the meal, which is best, write down not only the foods you ate, but make an estimate of the amount of food.
I would suggest doing this for one week before making any serious changes in your eating habits. Next, if you were to review what you ate and compare it to the suggested intakes published by the http://www.mypyramid.gov/pyramid/index.html. Or by reviewing what you have eaten with an online source, you might be rather amazed that by ‘dieting’ you are in fact void of necessary nutrients and vitamins vital to your overall health.
One major point about healthy eating is that good nutrition is not only immediate to your energy level; it affects your overall health in the long run, a point that most people miss completely. The lowering of fats and processed foods and increased variety of vegetables and fruits consumed really will and do help prevent chronic illnesses, diseases, and help your body repair damage from years past.
Though I find that keeping a notebook journal can be a little daunting, I noticed that keeping a journal online is faster and easier and in fact, it also keeps tabs of your nutrients, the real amounts of calories and even vitamins. This will help point out possible delinquencies with invaluable vitamins and nutrients essential to optimal health.
Here are some great sources I have used. All are free to join, and help keep tabs on the foods you eat on a daily basis.
Online Sources for Keeping Online Food Journals:
- http://www.mypyramidtracker.gov/
- http://www.livestrong.com/ a site I have tried, used, seems OK, grade B-
- http://www.fitday.com/ – interesting site
- http://www.myfitnesspal.com – a site I am using currently and am liking, Grade B
So, before you start ‘dieting’ – try and see what you are actually eating on a weekly basis – maybe some things are already obvious to you, but you might be surprised that with three simple coffees in the morning with sugar and milk may make up 50% of your carbohydrate needs for one day…yikes! Talk about empty calories.
The whole point to healthy nutrition is to eat proportioned foods with high dense nutrient content – not empty calories like the coffee with milk and sugar. Moderation is a major key as well. Becoming more aware of what you are actually putting into your body is the first step to overall improving your health and eating habits, and keeping a food diary is a wonderful underused tool that can really get you started in becoming more aware and in being ‘present’ to your own health and becoming the ‘YOU’ you really wish to be.
**Share your diet tips with us!**